Design and Technology: Blog items
Date: 29th Apr 2021 @ 7:50pm
Today was our DT day! We began the morning by recapping on what are the Olympic games, when the next Olympics are and where they are being held. We then looked at a variety of different party foods, and thought of lots of different adjectives to describe them.
Date: 29th Apr 2021 @ 2:38pm
As part of the whole school DT week, Nursery made fruit jellies. The children tasted different types of fruit including strawberries, raspberries and blueberries and decided which fruits they would like to put in their jelly. Then, they very carefully cut up some fruits ready to put in the jelly pots. Have a look at the photos and follow the instructions to make your own delicious fruit jelly!
Design and Technology week at Boundary!
Date: 29th Apr 2021 @ 9:53am
WOW! What an incredible week at Boundary! This week, we celebrated Design and Technology all week.
On Monday, we had an assembly to introduce our Tokyo 2021 Olympic games and balanced diet theme.
During the assembly, the children learned that they would all be participating in designing, making and evaluating different foods that would be part of a Tokyo 2021 Olympic games opening ceremony party buffet.
All the children, from Nursery to Year 6, participated and followed a super D&T journey. The children had the chance to taste test foods, explore existing recipes, evaluate existing products, design and make their own food, then finally evaluate their product.
Here
Fabulous Food - Tortilla Pin Wheels
Date: 28th Apr 2021 @ 4:12pm
Today we learnt about healthy eating and having a balanced diet in moderation. We created our own Vegetarian Tortilla Pinwheels which could be used for the Olympic Games Opening Ceremony party. First we looked at lots of different images and designs to find out what the pinwheels needed to be like - their shape, colour and ingredients. Then we taste tested the ingredients to find out which we liked and disliked. We designed our pinwheels and thought about how we need a variety of foods to be healthy from a range of food groups. Then we carefully and hygienically prepared the ingredients in the kitchen before we constructed our pinwheels. Finally we evaluated them to see if they were tasty and if we had been successful!
DT Day- Reception make fruit jelly pots!
Date: 27th Apr 2021 @ 4:59pm
Today in Reception the children have been designing and making their own fruit jelly pots ready for our whole school Olympics opening ceremony buffet. As a class we started off by looking at a range of different fruits. We described what they looked like, how they felt and were even lucky enough to taste them.
Date: 26th Apr 2021 @ 7:46pm
Today was Design Technology day in Year 5. Our focus was cooking, specifically savoury scones. We started the day by learning about nutrients, healthy eating and food safety, before moving on to research and then taste various savoury products. We created design criteria and then practiced the skills we would need including weighing, measuring and combining butter and flour by rubbing in. After baking our scones, we evaluated the final product but all the children agreed that they were delicious!
Date: 20th Apr 2021 @ 4:37pm
As the Year 2 introduction to Electricity, we completed an exciting circuit of activities! We found that we could use static electricity to make our hair stand to attention and that by just rubbing a balloon against our jumpers we could make it stick to the wall! It was quite tricky but lots of us persevered until we were successful!
We also used static electricity to make salt and pepper jump from a bowl onto a comb! We loved watching this happen.
Finally, we used the snap circuits. We followed instructions to make weird and wonderful things. Some of us used the circuits to make alien sounds, some people made a fan fly across the room and some of us even made our circuits sing Happy Birthday!
We had a wonderful afternoon of learning and we can't wait to find out more about electricity.
Date: 20th Apr 2021 @ 3:07pm
Today we had no pen day at school!
For Maths, we cut our whole piece of paper into different fractions, including
Date: 30th Mar 2021 @ 10:55am
During the week commencing 26th April 2021, Boundary is having a Design and Technology week. Every child in school will take part in our food themed week which will be based on an opening ceremony buffet party for the Tokyo Olympics this summer.
The children will focus not only on making their food look appealing to eat, design it, then make it themselves, but they will also be looking at the NHS's Eat Well Guide and finding ways to make their foods part of a balanced diet.
As part of the D&T journey, the children will start their day with a food tasting task. Please can all parents/carers ensure that school has all up to date allergy information. Please make sure any information is updated by 12th April 2021.
We cannot wait to see your creations!
Date: 25th Mar 2021 @ 3:10pm
This week the children have been listening to the story "The Three Little Pigs". They have got really involved in all the activiites and have been retelling the story with puppets, building houses for the pigs and testing how strong the houses are! Which house would you choose?
Date: 9th Mar 2021 @ 5:26pm
Year 4 have had a wonderful WOW afternoon in Geography. The children tasted lots of wonderful food from around the world such as: Mango, brioche, pizza, prawn crackers, dark chocolate and other exciting foods. We discussed where the food was from and spoke about trade and the differing weather conditions which enables certain food to be grown in a specific country.
Date: 2nd Mar 2021 @ 8:01pm
We've had a great day here in Blue Bubble without our devices. We have spent the day playing games, constructing shapes/towers with art straws and baking. We have made pizzas and peppermint creams and had lots of fun in the process. We are looking forward to having another day like this!!
The Year Five Bubble loved creating different structures!
Date: 7th Jan 2021 @ 4:24pm
The Year Five bubble spent their Design and Technology lesson creating different types of structures. They really enjoyed seeing what would be stable enough as a structure and tried to be as creative as they possibly could!
Date: 10th Dec 2020 @ 2:55pm
The magic of Christmas has definitely arrived at Nursery! We have been making decorations, building Santa's sleigh and counting his presents and making Christmas models out of play dough. We have had to keep a close eye on our cheeky Elf called Buzz because he keeps trying to run away! We are all getting so excited for Christmas and can't wait for our Christmas party next week!
It's been a busy week in Year 4!
Date: 4th Dec 2020 @ 10:57am
Wow what a busy week in Year 4! We had great fun at Forest School (pictures to follow next week, so keep your eyes peeled!). This week, we made our Design and Technology Toddler Nightlight prototypes. We are going to evaluate them so we can make a final design. Also this week, our Eco Warriors planted Oak tree saplings around the school grounds. We cannot wait to see them grow over the years.
The start of our toddler night light journey..
Date: 20th Nov 2020 @ 1:41pm
Last week, we looked at how circuits work within toys and night lights. This week, we started our journey to making a night light for a toddler. We learned about the interests of two toddlers, so that we knew what they liked before starting to draw our designs. We also decided that we will make our own switch for the night light. This will be made from paper clips, paper fasteners and card. As a class, we made a design brief. This means that everyone knows what they must include to hit all the design criteria. We are so excited to continue the designing process, before making prototypes, then evaluating them before making the real thing! WATCH OUT FOR THE FINAL PIECES TOWARDS THE END OF THE TERM!
Date: 5th Nov 2020 @ 4:11pm
Year Two had an exciting start to the new half term. As an introduction to our new Science topic, Everyday Materials, we were set a challenge to build a bridge out of paper. We experimented with folding paper and creating different shapes to see how many counters we could support. Our strongest bridge held over 100 counters, amazing for a single piece of paper!!
Date: 3rd Nov 2020 @ 3:20pm
We had a great start to the new term this week, when we made our own healthy balanced lunch box contents. In the morning, we did a sensory taste test of lots of different types of lunch box contents (for example, tomatoes, sausage rolls, bread, cucumber). Then, we decided what crudités and sandwiches we would make in the afternoon. After looking at the EatWell Guide on the NHS website, we decided how we would make it a balanced diet. Next, we practised cutting using the bridge and claw method and practised grating with a grater. It was great fun in the afternoon making the sandwiches - but lots of children definitely need some practise spreading butter on their bread. We nearly ended up with some butter sandwiches (oops!). All in all, a lovely first day back and the children were really sensible and enjoyed themselves.
Date: 20th Oct 2020 @ 10:05pm
The children have been busy in the mud kitchen, using their motor skills to pour the mud, mix the mud into "soup" and chop up the left over carrots from snack time. They took care when doing this and held the knife safely and with increasing control.
Date: 14th Oct 2020 @ 4:36pm
Year 1 have had a brilliant Design and Technology journey this half term. They have made their own fruit salads! The were told they were going to a Tiger Tea Party. They had to design a healthy and colourful snack to eat at the tea party. They were going to go to the tea party with characters from a book they are reading. One of the characters, Sophie, asked that the children design and make a fruit salad. The children had lots of fun and even got to do some sensory evaluations tasting the food!
Date: 6th Oct 2020 @ 11:44am
Today in The Platform we have been tasting some different foods in preparation for making a pasta salad tomorrow.
Before we tasted the foods, we learnt how to safely cut them up safely with our hands in a 'claw' and a 'bridge'.
We look forward to making and tasting our pasta salads tomorrow!
Date: 5th Oct 2020 @ 6:18pm
Year 2 worked very hard practising making wheels and axels in preparation for their final moving vehicles. They trialled 2 different methods for making wheels and axels and tested which was more effective. The children had to work with accuracy and carefully measure their axels. They did a great job!
Date: 3rd Oct 2020 @ 6:08pm
In Year 1 this week we have been designing and making fruit salads.
We began the week by tasting and discussing lots of different fruit options that we may want to use in our fruit salad. We used our senses of smell, touch, sight and taste to evaluate a number of different fruits, and decide which ones were the best options! We were able to each choose 4 different fruits we want to use, which we then put onto our design. We completed our initial design sheet, where we drew pictures of each fruit and then our fruit salad, looking at the size, shape and colour of each to ensure our design was bright and colourful!
After tasting, choosing and designing our fruit salad, we then got to make our finished product! We began by putting 4 instructions in order that we needed to follow to ensure we created our fruit salad hygienically and safely. We then learnt about the bridge grip, and the claw grip that we needed to use to safely cut our fruit. Finally we washed our hands, and started to create our own, individual fruit salads!
After enjoying our delicious fruit salads, we then completed an evaluation to show our thoughts and feelings about our finished product. We discussed what we liked, what we didn't like, and what we might change if we were to create our design again!
When life gives you lemons.... Make Lemonade!
Date: 18th Sep 2020 @ 2:25pm
In our guided reading, we looked at a set of instructions on how to make lemonade. We thought it would be a great idea to follow the recipe and make ur very own lemonade. Unfortunately, we were unable to taste the lemonade but Mrs Fielding had a go at home and she can confirm it is delicious!
The recipe is very simple to follow and it would be great for you to try it out at home and let us know how it tastes. We have uploaded the recipe onto seesaw for you to follow! You could even share pictures of you making it with us.
